Translate

16 abril 2020

*Cream Cheese Swirl Coffe Cake with Strawberries*




*Cream Cheese Swirl Coffe Cake with Strawberry*


My dear Patycofans ...
We are in confinement, we are in a house, we are in good health, 
thank God, and fortunately I can bake delicious cakes for my family and for you!
This month the theme with my colleagues #BundBakers is to bake something
 special with cheese.  Here you have my sweet bundt for coffee time!

Mis queridos Patycofans....
Estamos en confinamiento, estamos en casita, estamos con salud, gracias a Dios, 
y afortunadamente puedo hornear deliciosos pasteles para mi familia y para vosotros!
Este mes el tema con mis compañeras #BundBakers es hornear algo especial con queso.
Aqui teneis mi dulce bundt para la hora del cafe!


Ingredientes:


Cream Chesse Mix - Crema de Queso (Relleno)

1 cup cream cheese - 1 taza queso crema
2 tablespoons confectioners sugar - 2 cucharadas azucar glass
1 1/2 tablespoons lemon juice - 1 1/2 cucharadas zumo limon

Cake Batter - Masa

2 cups all-purpose flour - 2 tazas harina
1 teaspoon baking powder -1 cucharadita levadura
1 teaspoon baking soda - 1 cucharadita bicarbonato
1 pinch salt - 1 pizca sal
1 cup sugar - 1 taza azucar
1/2 cup (1stick) butter, softened - 125g mantequilla pomada
3 eggs, room temperature - 3 huevos
2 teaspoons vanilla extract - 2 cucharaditas vainilla
1 cup sour cream - 1 taza crema agria (nata + zumo limon)

Topping - Decoraciones

Whipped cream - nata montada
Strawberries - fresas
Chocolate threads - chocolate derretido


 

Paso a paso:

 

Mise en place...

Precalentar el horno a 180 grados, con calor arriba y abajo. Utilizar un bol pequeño para hacer la crema de queso......Preheat oven to 350F. To make the cream cheese mix in a small bowl...

Batir el queso crema con el azucar y el zumo de limon hasta que sea muy untuoso, reservar...Beat cream cheese, confectioners sugar and lemon juice until smooth, set aside...

Para hacer la masa, cernir juntos el harina, la levadura y el bicarbonato, reservar...To make the cake batter, stir together flour, baking power, baking soda. set aside.

En el bol de la batidora blanquear el azucar con la mantequilla hasta que este cremoso...In a large mixer bowl, beat the sugar and butter until fluffy...

Añadir los huevos...Add the eggs...

Añadir la vainilla...and vanilla mixing well...

Añadir la sal...Add salt...

Ahora añadir los ingredientes secos alternando con la crema agria, mezclando muy bien...Add dry ingredients alternately with sour cream, mix well...

Engrasar generosamente el molde. Poner la mitad de la masa en el fondo del molde, encima vamos a colocar la crema de queso, lo haremos con una cuchara tal como lo veis, cubrimos con el resto de la masa...Grease Bundt pan. Pour half of batter into the pan. Spoon the cream cheese mixture on top of batter within 1/2 inch of pan edge. Spoon the remaining batter over the filling, spreading to the pan edge...

Horneamos durante 45 minutos ó hasta que el palillo salga limpio, dejamos enfriar durante 15 minutos y desmoldamos suavemente...Bake for 45 minutes or until toothpick inserted near the center comes out clean. Cool for 15 minutes before removing from the pan...

Un desastre...al desmoldar se ha pegado y he tenido que recostruir lo mejor posible...Lo siento a veces ocurren estos accidentes, pero siempre hay solucion..A disaster, it broke....I had to repair...Sorry, sometimes these accidents happen,
Sorry, sometimes these accidents happen ...but there is always solution.

Decorar con la nata montada, las fresas y hilos de chocolate...Garnish with whipped cream, strawberries and chocolate threads...

Realmente maravilloso...Really lovely ...

Un pastel delicioso para disfrutar con nuestra familia...A delicious cake to enjoy with the family...

Espero que lo disfruteis...I wish you like it!!!

 



Hi, all! Thanks for baking with me this month. Here’s the initial link list for your 
cheesy sweet or savory Bundts:

BundtBakers

#BundtBakers is a group of Bundt loving bakers who get together once a month to bake 
Bundts with a common ingredient or theme. You can see all of our lovely Bundts 
by following our Pinterest board. We take turns hosting each month and choosing the theme/ingredient. Updated links for all of our past events and more information 
about BundtBakers can be found on our home page





6 comentarios:

  1. When disaster strikes, cover it with icing or whipped cream! Your finished cake is gorgeous, Patricia. Bet it was just as delicious as it looks!

    ResponderEliminar
    Respuestas
    1. it was delicious, very little time to disappear
      Thanks Stacy!!!!

      Eliminar
  2. I'm glad you are safe and well. Thank goodness for cake toppings, it is gorgeous.

    ResponderEliminar
    Respuestas
    1. Thank goodness healthy, I wish the same for your family!
      My love, Gracias!!!

      Eliminar

Gracias por leerme y comentar mi receta... me hace mucha ilusión!
Tus comentarios seran bienvenidos y si teneis alguna duda o pregunta estare encantada de responder, dejame tu mail y podré contestarte directamente!
Pato Abracitos!!!
Thanks for reading and commenting my recipe ... Im very excited!
Your comments are welcome and if you have any questions I´ll be happy to answer, let me your mail and I can answer directly!
Love Pato!!!